Pig and Olive, Westward Ho!

This place is excellent and the best pizza's, truly the taste of Naples in Westward Ho! We had the lunchtime specials which were delicious. Great service, lovely setting. You must visit if you are in the area 😋😋

I really like my dine in here. The pizza was absolutely lovely. Pepperoni had a great and lovely kick to it, cheese choice was mozzarella and was greatly melted and tomato puree was very good. I loved the atmosphere, however I'm only giving it four stars for two reasons: 1. The Pepperoni wasn't in slices and sadly in little bits but it still tasted nice 2. The pizza wasn't cut up previous to receiving the meal and was a pain to cut up.

Have been before on holiday. And it always keeps up to expectations and is still the best pizza I have ever eaten. The atmosphere is amazing and the location is amazing right next to the sea. Would highly recommend.

Lovely little pizza place by the sea. Second time coming here. Came for their new pizza brunch! Was amazing. I highly recommend the coffee here too. What a peaceful start to the morning.

We had heard good things about the Pig and Olive and thought we would give it a try. As a group of 5 we were offered two separate tables – no worries, not the end of the world… and as it turned out, a couple left, so we managed to merge two tables together (although in theory we could have just been offered an extra seat for the table of 4…?!)Pig and Olive is happy to have children, so that's a win, although they don't really cater for children in terms of the drinks and menu – so no kids options, and if you want them to have a juice then it will be the nice stuff… which is great tasting, but it does increase the price of the total meal some what! Unfortunate as well that on our visit they had run out of apple, and that's pretty much all one of the kids want when they go out for meals..!We eventually ordered, choosing some garlic pizza nibbles and some pizzas. The drinks came and then… a massive wait… we had the waitress over apologise and tell us ours was coming, but still quite a wait. Certainly not anywhere near the 60 seconds it takes to cook… when food did come we got everything together – garlic pizza breads and pizzas! In terms of taste the best was (quite surprinsingly) the garlic bread with cheese and marmite. Really nice! The normal garlic bread with sea salt was nice and the pizza with salami and hot honey was good too. The margherita pizza wasn't anywhere as nice as the others.Having been there for some considerable time (and the kids getting a bit fidgety), we chased the waitress up for the bill (no receipt as something wrong with the machine?!) Thankfully, they were happy to box up the remaining pizza. There was a small thank you for being patient comment – and as we left, we got the impression that perhaps they had accepted a few more orders than they could handle. I suspect our experience would have been a bit better if they had not been busier, but that doesn't really change the experience we actually had.